fbpx
Search

Reception Menu

RECEPTIONSMENU #1

Crispy jerusalem artichoke & cep
*
The Cottage’s cold smoked salmon & grilled bread
*
Coppa & pesto
*
Beef tartare & tarragon
*
The Cottage’s selection of cheese
Price per person kr. 255,-
————–

ADDITIONS
10g caviar served on the first course. Per person kr. 175,
Gillardeau oyster no 1. Per piece kr. 25,-

RECEPTIONSMENU #2

Salted æbleskive & rillette of duck
*
The Cottage’s cold smoked turbot & grilled bread
*
Grilled langostine & juniper
*
Pata negra ham & artichoke
*
The Cottage’s selection of cheese
Price per person kr. 375,-
—————

ADDITIONS
10g caviar served on the first course. Per person kr. 175,
Gillardeau oyster no 1. Per piece kr. 25,-

Sorry, the comment form is closed at this time.